Professional Products
Prosciutto
Salamis
Regional Specialty Meats
Pre-Sliced, Diced & Small Salamis
Pepperoni
Balsamic Vinegar
Handling & Storage
Professional Recipes
Salamis

Our traditional products are in easy-to-use forms and packages that maintain freshness while extending use. Convenience and ease without compromising quality…

Chefs can now experience authentic Italian Specialty Meats in convenient and economical styles and packages to maximize freshness and ease of use.

Genoa Riserva   Genoa Riserva
Hand-sewn natural casing. Lean, select meats blended with red wine, slow aged.
Hard Salami Riserva   Hard Salami Riserva
Slow aged, high quality recipe. Sweet smoky flavor. Imported rope-style casing.
Sopressata ~ Dolce & Piccante   Sopressata ~ Dolce & Piccante
Authentic salami with a robust flavor from whole peppercorns. Made from lean cuts of pork and naturally aged for 3 months.
Genoa & Hard Salami   Genoa & Hard Salami
Select pork and beef, blended with mild spices and red wine. Slow aged. Available in lower fat.
Colosseum Brand Genoa & Hard Salami   Colosseum Brand Genoa & Hard Salami
Economical lean meats with no fillers. Traditional aging process.
Sandwich Pepperoni Regular & Grande   Sandwich Pepperoni Regular & Grande
Select meats blended with bold spices and slow aged.
Pre-Sliced Bulk Salami   Pre-Sliced Bulk Salami
Ready-to-serve Genoa, Hard, Sandwich Pepperoni & Colosseum salami.
Salsiccia ~ Milano, Sopressata, Abruzzesse   Salsiccia ~ Milano, Sopressata, Abruzzesse
Regional Italian salami favorites. Conveniently sized packages. Naturally aged for full flavor.
Chorizo Cantimpalo   Chorizo Cantimpalo
Spanish style salami slow aged for a more flavorful taste. Made from lean cuts of pork and naturally aged for 3 months.
 
Recipes
Try our hearty and satisfying sandwich recipe, Sicilian Muffaleta, with Fiorucci Salami, Capicollo and Pepperoni.


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